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Social Justice

One in four teachers spending own money to feed hungry pupils as parents struggle with costs

Backed by celebrities including Jamie Oliver, charities are calling for free school meals to be expanded to all primary school children

child eating food at lunch

Children in some parts of the country are eligible for free school meals regardless of their parents' income – but it's not the same nationwide. Image: Pexels

A quarter of teachers are using their own money to feed hungry children, as parents struggle to buy healthy food due to rising costs, new research has found.

Charity Barnardo’s has discovered that nearly one in five parents (19%) have to buy unhealthy food for their children every week because they cannot afford healthier options.

The majority (60%) of parents who had to buy unhealthy food for their children in the last year said they were worried about what they were feeding their children.

Barnardo’s chief executive Lynn Perry said: “The food we eat as children has a huge impact. Sadly here in the UK, far too many children and young people are missing out on nutritious food – with huge knock-on effects for their health both now and in the future.

“We know that parents are making big sacrifices so their children have the best food they can afford. But with the price of basic items staying stubbornly high, healthy food is out of reach for too many families – with people living in poverty find it harder to buy, cook and eat good food.”

Another report launched by the School Food Matters commissioned polling of 10,000 teachers in England to investigate the extent and impact of child hunger.

Advertising helps fund Big Issue’s mission to end poverty
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One in five teachers (20%) said the number of children who are too hungry to learn has increased since the beginning of the academic year. A quarter of teachers (25%) reported using their own money to feed children.

Terri Cheung, headteacher at Phoenix Primary School in Liverpool, said: “You can tell when children haven’t had enough good nutrition by how lethargic they become in the classroom. Hunger makes it harder to concentrate, no matter how exciting the topic. If a child’s mind wanders during a key part of the lesson, it can affect their learning the next day, which can quickly snowball.

“Many of our families can’t afford school meals, so they provide packed lunches, which are often low in nutritional value. Meanwhile, our school cook prepares delicious, nutritious hot meals every day. Our children feel it’s unfair that children in other parts of England and across the UK can access universal free school meals while they can’t.”

The School Food Review, which includes Barnardo’s, the Food Foundation, School Food Matters, Chefs in Schools and other organisations, urges the government to expand the free school meals to all primary school children.

In England, families currently need to earn less than £7,400 a year (after tax and excluding benefits) to qualify for free school meals. By comparison, in London and Wales, all children in primary school are entitled to free school meals, as are some age groups in Scotland. In Northern Ireland, the eligibility threshold is more than double England’s at £15,000.

Barnardo’s also recommends governments across nations increase the value of healthy shopping vouchers given to low-income families with young children, for all families on universal credit to get free school meals, and for the quality of school meals to be improved.

The campaign is backed by celebrities including chefs Jamie Oliver and Tom Kerridge, and EastEnders star Michelle Collins.

Oliver said: “When we feed kids well, when we act with kindness and integrity in our politics, the benefits are profound. It truly is a superpower – setting them up to get better grades, better jobs, and so putting £8.9bn back into the economy over 20 years. Let’s hope our politicians can step up to the plate.”

Kerridge added: “Clearly something is broken within that free school meal system. Trying to get something more robust and solid in place is desperately needed. For many of these kids, a free school meal is the only meal they get that’s warm.”

Collins and her sister were eligible for free school meals as children, and they felt the “stigma” of and “humiliation” of having to stand in the queue to collect their lunch.

“My mum worked three jobs to get the money together for us to not have to join that queue. Sadly, I think some of that stigma still exists today,” she says. “I’m supporting this campaign for universal free school meals to ensure everyone is treated the same and that children are getting the healthy food they need with no questions asked.”

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